REVIEW of Rum Diary Bar “Spiced Cherry” and “Royal Fortune” Rums from Australia.
REVIEW of Foursquare Rum “finished” in Marsala Casks and bottled by SBS at 55%.
REVIEW of St. Piran’s Rum.
The successor to England’s first scratch distilled artisanal “white” rum (Tubman’s), which is actually a Pure Single Rum.
REVIEW of The Duchess Barbados 13yo Rum (Foursquare).
REVIEW of Mount Gay’s new XO Peat Smoke Expression Rum offered at 57%.
REVIEW of rum aged beneath the sea.
“Seven Fathoms” Rum from Grand Cayman, aged 42 feet beneath the Caribbean Sea.
REVIEW of Ableforth’s Rumbullion Spirit Drink.
If you love sugar and don’t want a lot of rum flavours in your drink, try this. If you like rum, AVOID IT!